阿Thy :番茄濃湯做湯底,自己煲淨係用罐頭湯呀 我屋企唔興打邊爐既,其實我自己覺得幾好玩,就算2個人都無所謂架~~其實都係洗洗切切既功夫,又唔算好多野搞架喎~~ Miffy :小肥羊我都食過一次,幾好味呀...不過都貴貴地喎 SON SON :你無睇我寫左食唔晒咩?要咁豐富既陣容,打起上黎先開心架麻
not expensive at all. just $98/head before 9pm. if go after 9pm, $88/head jar. seems only weekdays have this offer~ I went to Tsuen Wan shop that nite. u can go & try with ur husband.
嘩.......好多野食呀，我除咗返去同阿媽佢地打邊爐之外，我都冇試過喺自己屋企打，因為懶，唔想搞咁多野，同埋我依家愛上咗用番茄濃湯做湯底，好正架.......
回覆刪除Wa, I like hot pot too. Just go to "little fat sheep" last nite. super yummy~
回覆刪除倆個人食咁多野????嘩嘩!!!!
回覆刪除阿Thy :番茄濃湯做湯底,自己煲淨係用罐頭湯呀 我屋企唔興打邊爐既,其實我自己覺得幾好玩,就算2個人都無所謂架~~其實都係洗洗切切既功夫,又唔算好多野搞架喎~~
回覆刪除Miffy :小肥羊我都食過一次,幾好味呀...不過都貴貴地喎
SON SON :你無睇我寫左食唔晒咩?要咁豐富既陣容,打起上黎先開心架麻
老公同我都好鍾意兩個人o係屋企打邊爐，不過只限weekends，因為weekdays老公通常都夜收工 全部食物都係50蚊 妳有冇計錯數呀？碟丸丸咁大礏，起碼30蚊啦。。。
回覆刪除JK :真係無計錯數架,因為d料特價呀...喡: 墨魚丸(特價$7,原價$1x) 貢丸(特價$7,原價$1x) 獅子狗(特價$3,原價$1x) 魚皮餃(特價$6.5原價$1x) 韭菜豬肉水餃(特價$4,原價$1x) 豆腐($1.5) 什錦火鍋料(粟米+津白+冬菇+金菇+肥牛+豬肉片+魚蛋) (特價$20,原價$60) 烏冬最後無食所以唔計,腸仔同湯底都係屋企現成既...結果就係$49勒...係咪好抵呢
回覆刪除持家有道的吳太，勁呀
回覆刪除not expensive at all. just $98/head before 9pm. if go after 9pm, $88/head jar. seems only weekdays have this offer~ I went to Tsuen Wan shop that nite. u can go & try with ur husband.
回覆刪除我都唔知個湯底用咩整喎，因為我多數係出街打，我估佢地用清湯再加茄醬卦，不過我見佢拎出嚟時個湯底而面全部係紅色架，又唔知係咪用金寶隻蕃茄濃湯呢??
回覆刪除